Get the WILBUR’S PORK RUB recipe HERE
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Street Tacos
Make sure you have PLENTY of shells for these tacos because no one in our family eats less than 6 whenever we make them!
Ingredients
- 1 Serving Wilbur's Pork Rub
- 1-2 Packages Mission street tacos (corn tortillas)
- 1/2 Head Cabbage Thinly sliced like coleslaw
- 2-4 Limes Sliced into quarters or eigths
Ingredients
- 1 Serving Wilbur's Pork Rub
- 1-2 Packages Mission street tacos (corn tortillas)
- 1/2 Head Cabbage Thinly sliced like coleslaw
- 2-4 Limes Sliced into quarters or eigths
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Instructions
Prepare Pork Roast with Wilbur's Pork Rub
Slice up cabbage and limes.
Cook street tacos on stove by brushing lightly with oil and heating on pan on medium heat until lightly crunchy, but still "bendy." That's a cooking term! 😉
How We Like to Eat Street Tacos
We like to serve the tacos with black beans and chips & Salsa.